Supper Club: Caribbean & Barbadian Cuisine

The Museums of Historic Hopkinsville-Christian County and the Human Rights Commission invite you to join The Supper Club: Inspiring Cultural & Culinary Conversations, an open group that explores the diversity of our community through food. The club is open to anyone who loves food, conversation, and learning about other cultures through commensality. 

The Supper Club’s next meeting will be Thursday, April 11 and will meet at the Pennyroyal Area Museum at 6pm. This month’s program features Roger Alleyne and Desaepa and Zirconia Vansauwa of Vansauwa’s Tacos & Vegan Eats. The couple’s food truck grew out of Desaepa’s desire to make jerk chicken up to the standard’s of Roger, Zirconia’s father. Roger’s Barbadian roots shine through the cuisine that has made Vansauwa’s Tacos & Vegan Eats a community favorite.

They will demonstrate a variety of dishes, and guests will have the opportunity to taste and experience the cuisine. Guests will take home a recipe and any unique ingredients required to cook the dish at home.

The cost to attend this delicious program will be $10.00 per person or you can purchase a season pass to attend all remaining programs for $50.00. 

Dates for upcoming Supper Club gatherings will be June 13, August 8, October 10, and December 12. All programs will be held at the Pennyroyal Area Museum at 6pm.

Tickets can be purchased at the Pennyroyal Area Museum or online in our Shopify store. 

The Supper Club is designed to build community belonging. Sharing conversations over a meal is a great way to bring people together to share their culture, rituals, and traditions. With compassion at heart and a journey with history, our goal is to build a community that understands and promotes cross-cultural dialogue with our neighbors. 

To register for the Supper Club, visit us online in our Shopify store or call us at 270-887-4270. Visit our Facebook event page for up-to-date information.